The Otesaga Hotel

                                      Opening Day 4/27/2012

                             SEASONAL POSITIONS

                       Full Time Seasonal Positions starting                                     April through Thanksgiving weekend

RESERVATIONS– Make room reservations for social guests; Must be customer friendly with good telephone and computer skills.

EVENT MANAGEMENT SET-UP  - Move and set up tables, equipment and provisions for events, meetings and function rooms. Various evenings. Must be able to lift and move 50+ lbs

HOUSEKEEPING OFFICE COORDINATOR / ROOM ATTENDANT – This position splits 50% room attendant duties and 50% office duties which include lost and found, order supplies, answer phones etc. Strong customer service and confidentiality is a must.

RELIEF HOUSEPERSON – Various hours beginning at 7 am and ending at 730 am (6 days a week) Covers other cleaners and housepeople on days off.  Duties include but are not limited to, heavy vacuuming, sweeping, mopping, cleaning of restrooms, delivering and picking up of clean and dirty linen, etc. Must be able to lift 50 lbs, etc.

ROOM ATTENDANTS – 8 am -3 pm, 830 am – 330 pm (6 days a week) Duties include but are not limited to, deep cleaning and upkeep of guest rooms, cleaning and upkeep of guest hallways including doors and windows, neatness of closets and carts, heavy cleaning of the Cooper inn guest rooms and hallways including doors and windows, etc.

RELIEF TURNDOWN – 3 pm – 10 pm, 4 pm – 11 pm (6 nights a week) Duties include but are not limited to, covering days off of turndown attendants, vacuuming, sweeping, mopping, deep cleaning, cleaning of restrooms, turning down guest rooms, delivering guest requests, etc.

EVENING SUPERVISOR - 3 pm – 10 pm (6 nights a week) Duties include but are not limited to, supervising evening staff, working along side them, turning down lobby suites and periodically checking the turndowns of staff, taking care of guest calls, cleaning and upkeep of public space and restrooms, covering when there are call in’s, printing reports, handing out turndown supplies to staff, using a radio to contact and receive calls from each other and the front desk, etc.

DINING ROOM CAPTAIN - Oversees wait staff / bus persons. Responsible for dining room cleanliness, billing, and training of staff

GREETER — Welcome and assist guests in the Dining Room or Hawkeye Grill. All shifts, all days of the week.

TABLE BUSSERS- Set up, clear & move tables in the Dining Room and Hawkeye Grill, must be available all shifts and days of week.  Must be able to lift and move 40+ lbs.  Days off rotate

STEWARD/DISHWASHER – experience preferred. Days and evenings, 5 days a week. Clean and maintain cleanliness of kitchen work areas, dishes, floors, equipment etc.

Please note: The majority of our positions require that you must be at least 18 years of age. The Otesaga Resort Hotel is an Equal Opportunity Employer.